by Taiwan, a stunning island with a rich variety of natural landscapes, offers everything from breathtaking beaches to towering mountains, serene lakes, and lush forests. It’s no wonder that Taiwan has become a dream destination for travelers worldwide. Whether you’re hiking up the majestic Alishan to catch a sunrise, gazing at the tranquil waters of Sun Moon Lake, or exploring the dramatic canyons of Taroko Gorge, Taiwan’s diverse scenery caters to every type of adventurer. Whether you’re into hiking, hot springs, or beach vacations, Taiwan’s natural beauty promises an experience like no other.
But Taiwan isn’t just famous for its stunning landscapes—it’s equally renowned for its food. Dubbed the “food paradise,” Taiwan offers an abundance of culinary delights ranging from street food to fine dining, and from traditional recipes to innovative dishes. Night market culture, in particular, has become a major highlight of the Taiwanese experience. The bustling streets of Shilin Night Market and Raohe Night Market are always full of life, offering a sensory overload that keeps you coming back for more. From the savory oyster omelet to comforting beef noodles, crispy stinky tofu, and the iconic bubble tea, each dish is a must-try.
However, in today’s fast-paced world, how can you enjoy Taiwan’s breathtaking scenery while savoring its authentic cuisine without the hassle? That’s where Uber Eats steps in as the perfect solution. Whether I’m out on a hike, relaxing by a lakeside, or simply at home, Uber Eats makes it easy to indulge in Taiwan’s best local dishes. No need to stand in long lines or rush to the night markets—just a few taps on my phone, and my favorite Taiwan treats are delivered right to my door.
Now, let’s dive into some of the must-try Taiwanese dishes. Get ready to experience the true flavors of Taiwan—delivered straight to you!
Stinky Tofu: The Iconic Taiwanese Street Snack
When talking about Taiwan’s street food, there’s one dish that simply can’t be overlooked—stinky tofu. While its distinctive fermented smell might make some hesitate, it is undoubtedly one of the most beloved and iconic snacks in Taiwan’s vibrant food scene.
I’ll admit, when I first tried stinky tofu, I had my doubts. The smell was overwhelming, and I wasn’t sure if I was ready to take the plunge. But once I bit into that crispy, golden exterior, with its soft, tender inside, I was hooked. The contrast between the crunchy outside and the smooth, almost silky tofu inside is simply irresistible. Add some pickled cabbage or sour mustard greens, and the flavors become even more complex and satisfying. The savory sauce, with its deep umami, lingers on your taste buds, leaving you craving more. It’s a bold, adventurous flavor that leaves a lasting impression.
What makes enjoying this unique delicacy even easier is Uber Eats. No longer do I have to battle the long lines at the night markets or deal with the hustle and bustle of crowded streets. With just a few taps on my phone, I can easily find the most authentic stinky tofu spots in Taiwan. Whether I’m at home or just in the mood for a quick snack, I can have a piping-hot order of stinky tofu delivered straight to my door, all without stepping outside. This convenience lets me indulge in this bold and adventurous dish whenever I want, making it easier than ever to enjoy one of Taiwan’s most iconic street foods.
Soup Dumplings: Steaming Hot Deliciousness
When it comes to Taiwanese cuisine, soup dumplings are undoubtedly one of the most iconic and beloved dishes. Wrapped in a thin, delicate dough, they hold a savory filling that is both tender and juicy. Every bite releases a burst of rich broth, creating a symphony of flavors dancing on your tongue. The combination of the flavorful soup and the tender meat filling creates the perfect texture, making it irresistible to anyone who tries it. With each gentle bite, the hot broth flows out like a fountain, filling your mouth with satisfaction and waking up your taste buds, leaving a lingering, delightful aftertaste. Soup dumplings are not only a representation of Taiwanese street food culture but also an enduring classic in the hearts of food lovers around the world.
Whether you’re at a bustling street food stall in Taipei or dining at an upscale restaurant, soup dumplings hold an undeniable place in Taiwanese culinary culture. They are simple yet profound, unpretentious yet impossible to resist. In many of Taipei’s famous night markets, such as Shilin and Ningxia, you’ll find lines of eager customers waiting for their turn to taste these steaming delights. Standing in front of these popular stalls, I can’t help but salivate over the baskets of soup dumplings, each one seemingly holding a warm story filled with the unique charm of Taiwan’s traditional flavors.
I still remember my first experience with soup dumplings in Taiwan. The way the broth and filling intertwined in each bite left me mesmerized. As soon as I bit into the dumpling, the hot steam rushed out, and the delicate meat filling combined with the savory broth to create an unforgettable taste on my palate—it was truly a taste of heaven. In that moment, I made a mental note never to miss this amazing dish again. And now, thanks to Uber Eats, I no longer have to go to the busy night markets or popular restaurants to enjoy authentic Taiwanese soup dumplings. I can easily enjoy them right at home.
Every time I use Uber Eats, I can quickly find my favorite restaurant and choose from a variety of soup dumplings, whether it’s the classic pork dumplings, seafood variations, or even vegetarian options. Uber Eats consistently offers the most authentic Taiwanese flavors, making it so convenient to get my hands on freshly made soup dumplings without enduring the long lines or searching for parking. With just a tap, I can have hot, delicious dumplings delivered to my door. Especially on busy workdays or lazy weekend afternoons, nothing beats sitting at home, enjoying a steaming basket of soup dumplings—it’s the ultimate comfort.
Uber Eats not only allows me to enjoy these treats in the comfort of my own home but also brings me closer to Taiwan’s rich culinary heritage. Each bite of soup dumplings is a perfect blend of traditional craftsmanship and modern convenience. Wherever I am, whenever I crave soup dumplings, Uber Eats ensures that I get the most authentic Taiwanese flavor, providing me with endless satisfaction and a comforting warmth.
Beef Noodles: Taiwan’s Comfort Food Legend
Beef noodles are hands down one of Taiwan’s most iconic dishes, and it’s no surprise why—locals and visitors alike can’t get enough of it. With its rich, savory broth, melt-in-your-mouth beef, and perfectly chewy noodles, this dish is a comfort food classic. Whether it’s raining outside or a chilly evening, there’s nothing quite like digging into a steaming bowl of beef noodles.
The real magic of beef noodles lies in the broth. It’s slow-cooked for hours, blending beef bones, soy sauce, and a mix of spices to create a deep, savory base. Some versions might even throw in star anise, ginger, Chinese herbs, or a little chili for that extra kick. The result? A soup that’s savory, a little tangy, and oh-so-comforting.
The beef used in these noodles is usually braised to tender perfection, and the most popular cuts are the shank or brisket. These cuts soak up all the rich flavors of the broth, becoming so tender they practically melt in your mouth. Whether the beef comes in large chunks or thin slices, it adds the perfect balance to the dish, making every bite an indulgent experience.
And let’s not forget the noodles. The best beef noodles have noodles that are thick, chewy, and springy. They’re usually hand-pulled or freshly made, which makes them perfect for soaking up all that delicious broth without losing their firm texture. Each spoonful is a perfect harmony of flavors and textures.
Beef noodles come in all sorts of variations. Some are served in a simple, clear broth, while others might have a richer, spicier base. And there are also dry versions, where the noodles and beef are topped with a little broth and extra seasonings for a more intense flavor.
In Taiwan, beef noodles are everywhere—from casual street stalls to fancy restaurants. Some places even have “beef noodle challenges,” where they serve massive portions just to show off how versatile this dish really is. It’s a true reflection of Taiwan’s food culture, loved by people from all walks of life.
For me, beef noodles aren’t just a meal—they’re a piece of Taiwan’s culinary heritage. You’ll find locals enjoying a bowl for lunch or dinner, sometimes with a side of pickled mustard greens to add a tangy, spicy kick. Beef noodles have a way of bringing up feelings of nostalgia, reminding me of the warmth and comfort that only a bowl of noodles can offer.
So, no matter where you are, whether you’re trying something new or just craving the comforting flavors of Taiwan, beef noodles are a dish you can’t skip. It’s the essence of Taiwanese food culture—simple, hearty, and packed with flavor.
Using Uber Eats to Order in Taiwan: Your Ultimate Guide
Ordering with the Uber Eats app is super easy, and the interface is so intuitive that I can quickly browse through the rich variety of Taiwanese food options. Every time I open the app, I’m presented with thousands of restaurants to choose from. Whether I’m in the mood for a cozy local eatery or craving something from an international chain, Uber Eats offers me an extensive range of dining choices.
Once I find the dish I want, it’s as simple as tapping once to add it to my order. If I’m feeling adventurous and want to try something new or have a special request, the app lets me easily customize my meal to my liking. After placing the order, all I need to do is check the delivery address, estimated delivery time, and the total price, then make my payment. Once everything’s confirmed, all I have to do is click the “Place Order” button, and I’m good to go! The payment process is as smooth as using Uber for a ride—quick and easy. Once the payment is complete, I just sit back and wait for my food to arrive.
Whether you’re ordering from a popular restaurant or trying something new, Uber Eats makes it incredibly simple to enjoy the best food Taiwan has to offer, all delivered right to your door.
